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Probing secret sharing among bacteria
by Mary Beth Gardiner
November 11, 2002
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| The
findings by Rachel Pharris, Chris Rife, and Richard Armstrong,
Ph.D., defining the molecular structure of FosA appeared
online in the Journal of the American Chemical Society
on Aug. 20. (photo
by Dana Johnson) |
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Bacteria can
do some pretty clever things to evade destruction by antibiotics,
not the least of which is sharing biochemical secrets for elusiveness
with other bacteria. It turns out that genetic messages can be passed
between bacteria — even between different types of bacteria — that
encode proteins enabling them to resist or destroy antibiotics.
In work that
could lead to a better defense against just such a protein shared
by a number of different disease-causing microorganisms, a group
of Vanderbilt researchers has determined the crystal structure of
a key antibiotic-resistance protein in Pseudomonas aeruginosa,
a particularly dangerous and dreaded strain of bacteria.
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| Ribbon
diagram of the molecular structure of the FosA protein
with fosfomycin (depicted in red and green) in the active
site. The positions of manganese and potassium ions
are shown as purple and green spheres, respectively.
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The group, led
by Richard N. Armstrong, Ph.D., professor of Biochemistry and Chemistry,
has spent years studying this protein, called FosA, which confers
resistance to the commonly prescribed antibiotic fosfomycin. Details
of their work defining the molecular structure of FosA appeared online
in the Journal of the American Chemical Society on Aug. 20.
Their intention,
Armstrong said, is to make fosfomycin a more valuable drug by figuring
out how to circumvent this resistance problem. Fosfomcyin is currently
most useful as a treatment for urinary tract infections. Effective
in a single dose usually given at a doctor’s office, it’s convenient
and fast. But because the drug’s patent has expired, it’s not profitable.
And because certain microorganisms that are common in urinary tract
infections — E. coli, for example — may have the FosA protein,
fosfomycin is not always effective.
In recent years,
the DNA codes for a host of pathogenic microorganisms have been
identified and posted in databases accessible to researchers worldwide.
By searching these databases, Armstrong found the gene for FosA
and similar resistance proteins in bacteria as diverse as Pseudomonas
aeruginosa, Staphylococcus aureus, and Bacillus
anthracis, the pathogen that causes anthrax.
Pseudomonas
aeruginosa infects only immune-compromised individuals, such
as patients with cancer or cystic fibrosis, and is notorious for
being untreatable by any antibiotic. Staphyloccus aureus,
a food-borne bacterium, is known to be resistant to a number of
commonly used antibiotics, and that list is growing as the bacterium
evolves.
“So there are
a lot of high-profile microorganisms that have this resistance element
in them,” said Armstrong. “And we believe, though we don’t have
a large amount of evidence at this point, that these genes in the
genomes of pathogens may confer intrinsic resistance to this particular
antibiotic (fosfomycin), which renders it less effective.”
Chris Rife,
a graduate student in Armstrong’s lab, set about determining how
the FosA protein is built. The idea is, if you know what the building
blocks are, how they fit together, and how the protein works to
fend off antibiotic attack, you can design inhibitors of that ability.
Rife was able to solve the unusual molecular structure of FosA by
taking an original approach to a standard X-ray crystallographic
method.
X-ray crystallography
works by focusing X-rays at a crystalline protein sample and recording
the diffraction pattern on a photographic imaging plate. Special
computer programs interpret the resulting pattern of spots and convert
it into a three-dimensional model. Of particular interest are the
binding, or active, sites, the places in the protein molecule where
interaction with other molecules makes different things happen.
From previous
studies, the researchers knew that the FosA protein was a metalloenzyme,
meaning it requires the presence of a metal — in this case, manganese
— in its active site. For activation to occur, potassium must also
bind at that site. In preparing his FosA crystals for study, Rife
substituted the metal called thallium, which has binding qualities
similar to potassium, and used a technique called multi-wavelength
anomalous dispersion (MAD) to locate the potassium binding sites.
“MAD is a pretty
common technique,” said Rife, “but no one had ever done it with
this metal before. That made it kind of novel.”
Rife achieved
his high-resolution characterization of the FosA protein by using
a powerful, tunable X-ray source, called a synchrotron, located
at the Argonne National Laboratory, a Department of Energy facility
operated by the University of Chicago. A synchrotron is a huge ring,
about three-quarters of a mile in diameter, with experiment stations
spaced along the perimeter that tap off the X-ray beam line contained
within it.
“The Argonne
facility is great,” he said. “It’s an Advanced Proton Source that’s
about seven years old, but it’s a half-million-dollar facility and
the equipment is...just topnotch.”
The only drawback,
said Rife, was having to work in a minimum of a 24-hour shift. To
solve the structure of FosA, Rife drove several times to the Chicago
lab — he couldn’t pass through airline security checkpoints with
the tools he needed to take along — to work 48 hours straight, with
no sleep, on each trip. “That wasn’t fun, but in the end it was
worth it,” he said.
One of the
surprising features of the FosA protein involves the manganese at
its active site. Whereas most manganese-based metalloenzymes have
six arms, or ligands, holding the metal in place, the manganese
in FosA is anchored at only four points within the molecule.
“This is the
first example of a manganese enzyme that has four rather than six
coordinates,” said Armstrong. “I think this is chemically important
because it makes the metal more reactive, so it facilitates the
metal’s role in this (enzyme’s) reaction.”
The way that
the FosA enzyme works is to bind the fosfomycin antibiotic at its
active site and chemically destroy the antibiotic by adding a naturally
occurring molecule called glutathione to it. The newly formed conjugate
molecule lacks the power to disable the microbe.
Knowing the
structure of the FosA active site and understanding the chemical
action that occurs there hold the key to recovering the use of fosfoymycin
as an effective antibiotic, and also open the possibility of designing
new antibiotics.
“When an enzyme
catalyzes a reaction, there’s a particular point — the transition
state — that is the crucial structure...for the reaction to occur,”
said Armstrong. “If we can figure out what the transition state
looks like, we can tell (medicinal chemists) what kind of molecule
they should build.”
That many microorganisms
are resistant to fosfomycin may have an evolutionary explanation,
one that involves that aforementioned ability of microbes to share
genes. Long before fosfomycin was developed as an antibiotic for
humans, it existed as a natural substance made by soil microbes
to kill off other competing microbes.
“It’s part
of the ancient arsenal of chemical weaponry that microbes use to
fight each other for territory,” said Armstrong. “Because it’s a
natural product, you’d expect that there might be a natural resistance
that has evolved in various microorganisms.”
Bacteria are
able to pass genes to one another by way of small circular pieces
of DNA called plasmids. Armstrong believes that the FosA protein
was likely shared among different human pathogens via plasmid vehicles.
And, he says, that is maybe how resistance to antibiotics is spread
among microorganisms in a hospital environment. “The hope is that
finding inhibitors of resistance proteins will make existing antibiotics
more effective.”
Other Vanderbilt
researchers contributing to the published work include Rachel Pharris,
a graduate student in the Chemical Biology graduate program who
cloned and expressed the FosA gene from P. aeruginosa,
and Marcia E. Newcomer, Ph.D., former professor of Biochemistry
who is now a faculty member at Louisiana State University.
The work was
supported by grants from the NIH and the U.S. Department of Energy.
-VU-
| Originally
published in |
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Richard
Armstrong’s online research description
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